Fat Killer
Brewing degree: 90*C
Degree of fermentation: High. The leaves are completely fermented.
Production process: The leaves are harvested, then fermented, dried and sorted.
Color: Red tea has a dark, deep color.
Taste: Rich, full-bodied, sometimes with fruity or floral notes.
Caffeine: Contains caffeine, although the amount may vary depending on the specific type of red tea.